http://scofflawsden.com/blog/2008/10/12/mixology-monday-guilty-pleasures/ Tue, 09 Apr 2013 00:09:05 +0000 hourly 1 http://wordpress.org/?v=3.4.1 http://scofflawsden.com/blog/2008/10/12/mixology-monday-guilty-pleasures/#comment-2524 Greg Warwick Thu, 13 Nov 2008 05:56:36 +0000 http://scofflawsden.com/blog/?p=449#comment-2524 Admittedly biased, I run Fentimans US and suggest that you try our Fentimans Botanically Brewed Beverages. Our 1905 original Ginger Beer from Northern England is made over 7-days of both fermentation with bruised ginger and then brewing with incorporation of other botanicals. Just the right level of heat for the perfect mixed drink. Instead of sweet lemonade, try our Victorian Lemonade made with the juice of 1 & 1/2 lemons. Other sodas include Madarin & Seville Orange Jigger made with over 30% mandarin juice, Curiosity Cola, Dandelion & Burdock & Shandy. Plus, we make a killer Tonic Water made with lemongrass from the Cochin area of India and the purified bark of the cinchona tree (source of quinine). All of Fentimans Botanically Brewed Beverages are curiously stimulating, contain less than 1/2% alcohol (from our fermentation) and really make the drink. We'll be at Tales of The Cocktail this summer. Hope to see you there. Cheers! Admittedly biased, I run Fentimans US and suggest that you try our Fentimans Botanically Brewed Beverages. Our 1905 original Ginger Beer from Northern England is made over 7-days of both fermentation with bruised ginger and then brewing with incorporation of other botanicals. Just the right level of heat for the perfect mixed drink. Instead of sweet lemonade, try our Victorian Lemonade made with the juice of 1 & 1/2 lemons. Other sodas include Madarin & Seville Orange Jigger made with over 30% mandarin juice, Curiosity Cola, Dandelion & Burdock & Shandy. Plus, we make a killer Tonic Water made with lemongrass from the Cochin area of India and the purified bark of the cinchona tree (source of quinine). All of Fentimans Botanically Brewed Beverages are curiously stimulating, contain less than 1/2% alcohol (from our fermentation) and really make the drink. We’ll be at Tales of The Cocktail this summer. Hope to see you there. Cheers!

]]> http://scofflawsden.com/blog/2008/10/12/mixology-monday-guilty-pleasures/#comment-1856 Dr. Bamboo Wed, 15 Oct 2008 15:23:20 +0000 http://scofflawsden.com/blog/?p=449#comment-1856 Count me in! Now that I've outed myself as a vodka drinker, I gotta get me a botle o' that. Count me in! Now that I’ve outed myself as a vodka drinker, I gotta get me a botle o’ that.

]]> http://scofflawsden.com/blog/2008/10/12/mixology-monday-guilty-pleasures/#comment-1834 keith waldbauer Wed, 15 Oct 2008 01:57:28 +0000 http://scofflawsden.com/blog/?p=449#comment-1834 Alcoholic SWEET TAY???? Holy crap, why haven't I been briefed about this before!!!! Thank you.... you have done the public a great service..... bring some to Tales.... Alcoholic SWEET TAY???? Holy crap, why haven’t I been briefed about this before!!!! Thank you…. you have done the public a great service….. bring some to Tales….

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