Comments on: Orange liqueur tasting https://scofflawsden.com/blog/2008/04/02/orange-liqueur-tasting/ Tue, 09 Apr 2013 00:09:05 +0000 hourly 1 http://wordpress.org/?v=3.4.1 By: ext_81813 https://scofflawsden.com/blog/2008/04/02/orange-liqueur-tasting/#comment-113 ext_81813 Sun, 06 Apr 2008 19:30:56 +0000 http://scofflawsden.com/blog/2008/04/02/orange-liqueur-tasting/#comment-113 Great post guys, and thanks for the plug. Clément Créole Shrubb really is something else isn't it? Definitely the big find of my comparison, delicious stuff! Great post guys, and thanks for the plug. Clément Créole Shrubb really is something else isn’t it? Definitely the big find of my comparison, delicious stuff!

]]> By: tmfiii https://scofflawsden.com/blog/2008/04/02/orange-liqueur-tasting/#comment-112 tmfiii Wed, 02 Apr 2008 21:01:47 +0000 http://scofflawsden.com/blog/2008/04/02/orange-liqueur-tasting/#comment-112 Good write-up buddy! Since I only get $.02 I'll try and cram as much in as possible in a little bit of time. First, being the bald one of the duo, I guess I'm not the befuddled dolt. However, I would point out my tasting notes for the straight Creole Shrub tasting where I adroitly point out that it had a "very slightly bitter" taste. Ah-hem . . . Anyway, I have to agree that the Creole Shrub was my favorite and I can't wait to try it in place of triple secs or curacaos in tiki drinks. Hell, I will at least try it in any drink that calls for a triple sec/curacao at least once! If someone asks which of the three they should buy, and this being the only triple sec/curacao they were to buy, I would tell them to buy Cointreau. It is the most versatile of the three being that it won't add the cognac or rum bases to your cocktails. I'll also second Sean's idea to check out Jay's post over at Oh, Gosh! Great stuff. Well, I'd better wrap this up before my $.02 runs ou. . . Good write-up buddy!

Since I only get $.02 I’ll try and cram as much in as possible in a little bit of time. First, being the bald one of the duo, I guess I’m not the befuddled dolt. However, I would point out my tasting notes for the straight Creole Shrub tasting where I adroitly point out that it had a “very slightly bitter” taste. Ah-hem . . .

Anyway, I have to agree that the Creole Shrub was my favorite and I can’t wait to try it in place of triple secs or curacaos in tiki drinks. Hell, I will at least try it in any drink that calls for a triple sec/curacao at least once!

If someone asks which of the three they should buy, and this being the only triple sec/curacao they were to buy, I would tell them to buy Cointreau. It is the most versatile of the three being that it won’t add the cognac or rum bases to your cocktails.

I’ll also second Sean’s idea to check out Jay’s post over at Oh, Gosh! Great stuff.

Well, I’d better wrap this up before my $.02 runs ou. . .

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