The Drink for ME…

Posted By SeanMike on July 3, 2009

…as made by Rachel Sergi…it is, after all, my birthday…

She names it after Dante Argento’s 1977 horror film.  Don’t ask me why.

oooOOOOOooooOOO

oooOOOOOooooOOO

The Suspiria
2 ounces grain alcohol
.5 ounces Campari
.5 ounces Fernet Branca
.5 ounces Ramazzoti amaro
Shake over ice, strain into a cocktail glass with a long lemon twist

It might be scary sometimes but it drinks smart!  Yummy.

[Twenty-fifth in a series of drinks named after bloggers, mixologists, and random others who'll hopefully be at Tales. The first post in the series is here.]

Categories: Campari, Cocktails, Fernet Branca, Grain Alcohol, Ramazzotti Amaro, Recipes, TotC
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About the author

SeanMike

Engineer by day, debutante by night...no, wait, that's not it. Freelance writer, aspiring mixologist, Harley rider, avid reader, video game reviewer, cat owner, dog lover, beer drinker, and even a Mason - I'm sure there are other things I could use to describe myself, but for now, I'll stick with: tired.

Comments

3 Responses to “The Drink for ME…”


  1. Tiare, on July 3rd, 2009 at 4:08 am

    Happy birthday!


  2. Col. Hector Bravado - Denver Six Shooter, on July 3rd, 2009 at 10:22 am

    No drink named after a horror film can ever turn out bad, with the possible exception of “I Know What You Drank Last Summer.” That’s a fascinating concoction. Hope it fueled a birthday reverie worthy of its ingredients.
    And have fun in New Orleans.


  3. Rachel, on July 6th, 2009 at 10:59 pm

    Dario, not Dante, Sean Mike!

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